Food

https://www.profitableratecpm.com/uee56znv?key=8f9ddbf2d40d4c791fc2f8f9b566cf05 The newly launched Woodlands Drive-In functions at a one-acre land in Arumbakkam | Photo Credit: Thamodharan B For those of us who grew up in Madras, the memory of Woodlands Drive-in will never fade away. The restaurant, where you could eat dosas from metal trays clamped to your car, was a peaceful retreat from…

Watch: Hyderabad’s Chika Cafe serves coffee-infused gulab jamun  Source link

https://www.profitableratecpm.com/uee56znv?key=8f9ddbf2d40d4c791fc2f8f9b566cf05 The Brewers Association of India has expressed fears that forcing brewers to put ingredients on the label was “discriminatory and amounts to forcing the beer manufacturers to share confidential and privileged information in public domain.” | Photo Credit: Getty Images/iStockphoto Karnataka government’s proposal asking beer manufacturers to declare the sugar content in the beer…

https://www.profitableratecpm.com/uee56znv?key=8f9ddbf2d40d4c791fc2f8f9b566cf05 Ishtaa in Jaynagar, Bangalore | Photo Credit: Special Arrangement Bang smack in the middle of Jayanagar’s bustling best is Ishtaa — a vegetarian restaurant where you can start your day trying something new or relax by indulging in the familiar comfort food of punugulu, pappu avakaya annam, rago sangati and more. Brought to you…

One of South India’s most popular wedding caterers, Mountbatten Mani Iyer, passed away at the age of 92 on September 22. Mount Iyer as he was fondly called, took South Indian weddings by storm by creating tasty versions of familiar dishes. He specialised in cooking for massive gatherings and had a celebrated career spanning six…

https://www.profitableratecpm.com/uee56znv?key=8f9ddbf2d40d4c791fc2f8f9b566cf05 People enjoying a meal at Circars Bistro, a new American and continental dining space in Visakhapatnam. | Photo Credit: KR Deepak Stepping into Circars Bistro, you’re greeted by a blend of casual yet retro design with just enough cozy elements to make it feel inviting. Ajay Mallareddy, already a well-known name in Visakhapatnam’s food…

Homemade with fresh produce, these jams, concentrates and preserves are not the run-of-the-mill sweet spreads that pass off as fruit treats in the market. These fruity treats capture the warmth and sweetness of the sun and the rain in glass jars. Made without preservatives, artificial colours or flavours, these homemade delicacies celebrate the fruit in…

https://www.profitableratecpm.com/uee56znv?key=8f9ddbf2d40d4c791fc2f8f9b566cf05 Anna Samuel | Photo Credit: Special arrangement Anna Samuel gifted her a father-in-law a potted succulent on his birthday. He kept it on a shelf with his collection of cacti. “When it was time to cut the birthday cake, I brought it to the table. That is when he realised it was a cake!”…

https://www.profitableratecpm.com/uee56znv?key=8f9ddbf2d40d4c791fc2f8f9b566cf05 Active at night: The area is home to IT companies and start-ups. Many of their employees step out for a snack at night. | Photo Credit: Sangeetha Kandavel V.M. Food Street on Old Mahabalipuram Road (OMR) has emerged as a vibrant night destination for college students, information technology professionals, and food enthusiasts. With an…

https://www.profitableratecpm.com/uee56znv?key=8f9ddbf2d40d4c791fc2f8f9b566cf05 A sustainable Deepavali gift hamper by Dhanak Naturals. | Photo Credit: SPECIAL ARRANGEMENT As Deepavali approaches, the art of gifting takes centre stage. It’s time to spread festive joy with thoughtful gifts that not only celebrate the spirit of the festival but also offer a deeper connection to conscious living, supporting local craftsmanship and…